VELVET VIRGO

[Premium Wedding/Groups of 20 or more - Example of a French course meal (please enquire at the restaurant)]

■ Premium all-you-can-drink included

・Norwegian salmon with cream cheese - served with garlic toast -

・Spicy marinated squid

・New onion and bacon quiche -bruschetta sauce-

・Grilled spring vegetables with anchovies

・Homemade tuna salad -Thousand Island dressing-

■Salad-■

Caesar salad with lotus root, potatoes and mixed leaves

■Fish dish -poisson-■

・Spanish Spanish mackerel meuniere with seasonal vegetables -scorched butter sauce-

■Pasta -pate-■

・Ripe tomato pasta with Momotaro tomatoes, eggplant and bacon

■Meat dishes -viande- ■

・Thick-sliced roast pork with grilled vegetables - Premium demi-glace sauce -

■Dessert- ■

・"VELVET VIRGO" Basque Cheesecake -Rich and creamy-

*Menu subject to change.

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●Free options

Microphone, amplifier

Projector screen

sound source

Bingo Games

Cutting knife

Welcome Board

Candlelight Service

● Paid options

Wedding cake: 450 yen per person

Sparkling wine for toasting: 540 yen per person

Welcome drink: 540 yen per person

Table decorations (fresh flowers)... from 3,240 yen

Microphone stand... from 2160 yen

Invitation (including reply postcard) 500 yen per person

Farewell gift: 500 yen per person

chairperson

Live Jazz