VELVET VIRGO

===Exquisite demi-glace "Thick tongue stew" French course in a private home, 10 dishes total===

■ Assortment of 5 types of appetizers -hors-oeuvre-

・Naruto Kintoki salad - caramelized apples -

・Yellowfin tuna tartare - served with garlic toast -

・Whole wheat quiche with onion and bacon

・Grilled scallops with black olive paste

・Roasted lotus root and walnuts -Honey balsamic sauce-

■ Soup -potage-

・Colorful minestrone soup with green radish, paprika and cabbage

■ Bread -pain-

・"Specialty" Freshly baked brioche bread - homemade honey butter -

■ Fish dish -poisson-

・Norwegian salmon meunière - served with butter-sautéed horenso and mushrooms -

■Meat dishes -viande-

・Specialty thick tongue stew with grilled vegetables - Premium demi-glace sauce -

■Dessert-dessert-

・"VELVET VIRGO" Basque cheesecake with vanilla ice cream

*Some menu items may change depending on the availability of ingredients.

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*You can add "Premium all-you-can-drink" with a bottle of wine (2 hours - Last order 30 minutes before closing) for an additional 2,000 yen (tax included) per person

Heartland draft beer, bottled wine (3 reds/3 whites), sparkling wine, highballs, various cocktails such as blackcurrant and peach, non-alcoholic drinks

(Please write "add all-you-can-drink" in the question when making your online reservation.)